Using the Sarawak famous black pepper as a natural seasoning, the taste of the traditional chicken dried meat is being sublimated. The smooth and slightly spicy chicken slices will definitely stimulate your taste buds, thus bringing in more followers.
Dried meat couple is a piece of jerky with two flavours, combination of the fragrant pork belly and the black pepper chicken. This wonderful match of pork and chicken dried meat has attracted many followers.
The combination of high quality fresh lobster and pork, gives this lobster dried meat a refreshing fresh meat flavour. This new combo of lobster and pork is delicious and is highly recommended by many!
Using high quality pork legs, slice evenly with moderate thickness, marinate, shape and roast manually. Each process is well managed. Sliced meat is always chewy, thus meat lovers will enjoy them most.
Selecting high-quality pork belly, with distinct layers of fat and lean meat. Carefully roast over moderate charcoal fire, the tangy natural oil fragrance covers every slice of the dried meat. The soft and smooth appearances as well as the tangy scent make it irresistible.